Mom's spagetti Sauce

Name: Mom''s spagetti Sauce Recipe
Cook time: 420 min
Total time: 420 min
Yield: 20
Ingredients: whole head of garlic; 3 lbs 90% chop beef; 3 - 12 oz can tomato sauce; 5 -1 lb 12 oz can crushed tomato; 3 tbsp oregano; 6 tbsp sweet basil; 14 tbsp sugar - more or less to taste

Minutes to Cook: 420

Number of Servings: 20

Ingredients

whole head of garlic3 lbs 90% chop beef3 - 12 oz can tomato sauce5 -1 lb, 12 oz can crushed tomato3 tbsp oregano6 tbsp sweet basil14 tbsp sugar - more or less to taste

Directions

brown meat & garlic - drain
add all other ingredients except sugar
simmer 6 hours, Add sugar as needed.

Number of Servings: 20

Recipe submitted by SparkPeople user SAMPSONKIM.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 274.8
Total Fat: 14.5 g
Cholesterol: 51.0 mg
Sodium: 229.5 mg
Total Carbs: 23.2 g
Dietary Fiber: 3.7 g
Protein: 15.3 g

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