Balsamic Vinegar and Honey reduction, 1TBSP, 12 servings total, reduced by half
- Number of Servings: 12
Ingredients
Directions
Honey, .5 cup*Balsamic Vinegar, 16 tbsp
mix and reduce over low heat by half
Number of Servings: 12
Recipe submitted by SparkPeople user LINDALEFEBVRE.
Number of Servings: 12
Recipe submitted by SparkPeople user LINDALEFEBVRE.
Nutritional Info Amount Per Serving
- Calories: 53.6
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 7.2 mg
- Total Carbs: 14.3 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
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