Polish Sausage Stew
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
1-12 oz. turkey polish sausage1-can black beans1-can kidney beans1-can whiten beans1-can french onion soup1-can corn1-can spaghetti saucepotatoescarrotsonion
Clean and chunk potatoes and carrots. Chop onion. Open cans of soup, spaghetti sauce, beans. and corn. Brown onion and add soups, spaghetti sauce and beans and corn.
Add sausage and cook until hot. Add water as needed.
Makes 12 servings.
Number of Servings: 12
Recipe submitted by SparkPeople user LEENER5.
Add sausage and cook until hot. Add water as needed.
Makes 12 servings.
Number of Servings: 12
Recipe submitted by SparkPeople user LEENER5.
Nutritional Info Amount Per Serving
- Calories: 320.3
- Total Fat: 4.5 g
- Cholesterol: 17.5 mg
- Sodium: 882.9 mg
- Total Carbs: 56.5 g
- Dietary Fiber: 11.3 g
- Protein: 14.9 g
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