Baked Buffalo Chicken Bites
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
3 (12 oz) Chicken Breast Boneless Skinless 1 tbsp Olive Oil 4 1/2 tsp Louisiana Chicken Wing SeasoningFrank’s RedHot Wings Sauce, Buffalo (Or sauce of your choice)
Makes 6 Servings
Cut the Chicken Breast into bite size chunks. Toss into a medium sized mixing bowl with the olive oil and wing seasoning. Mix until all pieces are coated evenly. Place on a baking sheet. Bake at 400 degrees for 15 min, or until juices run clear.
Serve with Franks RedHot Wing sauce on the side. (or a Low Fat sauce of your choice.)
Number of Servings: 6
Recipe submitted by SparkPeople user BOOTSTRAPBABY.
Cut the Chicken Breast into bite size chunks. Toss into a medium sized mixing bowl with the olive oil and wing seasoning. Mix until all pieces are coated evenly. Place on a baking sheet. Bake at 400 degrees for 15 min, or until juices run clear.
Serve with Franks RedHot Wing sauce on the side. (or a Low Fat sauce of your choice.)
Number of Servings: 6
Recipe submitted by SparkPeople user BOOTSTRAPBABY.
Nutritional Info Amount Per Serving
- Calories: 163.4
- Total Fat: 3.6 g
- Cholesterol: 89.4 mg
- Sodium: 733.7 mg
- Total Carbs: 0.0 g
- Dietary Fiber: 0.0 g
- Protein: 31.6 g
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