Apple Cranberry Tart

Name: Apple Cranberry Tart Recipe
Yield: 12
Ingredients: 2 cups cranberries fresh or frozen coarsely chopped; 3 small or 2 medium tart apples chopped; 1/2 cup plus 2 tbsp Splenda brown sugar; 2 tbsp flour; 1/2 tsp cinnamon; 1 tbsp margarine; 1 Frozen pie crust

(2)

Number of Servings: 12

Ingredients

2 cups cranberries, fresh or frozen, coarsely chopped3 small or 2 medium tart apples, chopped1/2 cup plus 2 tbsp Splenda brown sugar2 tbsp flour1/2 tsp cinnamon1 tbsp margarine1 Frozen pie crust

Directions

Roll out pie crust to fit 10 inch tart pan. Mix apples, cranberries, flour and sugar in bowl. Pour into tart pan. Dot with margarine. Bake on cookie sheet at 425 for 35 minutes. Let cool on wire rack.

Number of Servings: 12

Recipe submitted by SparkPeople user WEE-LA.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 133.5
Total Fat: 4.6 g
Cholesterol: 0.0 mg
Sodium: 76.7 mg
Total Carbs: 21.8 g
Dietary Fiber: 2.0 g
Protein: 0.6 g

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Member Reviews

MUSICNUT
So tasty! - 11/27/19
HUMBLEDAISY
Easy to make but I used my own pie crust. - 2/18/10