Mom's Tuna Macaroni Salad

Name: Mom''s Tuna Macaroni Salad Recipe
Prep time: 120 min
Cook time: 10 min
Total time: 130 min
Yield: 12
Ingredients: 1 lb box Elbow Macaroni; 3 to 4 small sweet peppers diced (about 3 oz.); 6 oz diced fresh tomato (I used 2 plums but smaller varieties will work too); 1 can (5oz) Albacore tuna in water drained; 1 1/2 cup Mayonaisse

(2)

Minutes to Prepare: 120
Minutes to Cook: 10

Number of Servings: 12

Ingredients

1 lb box Elbow Macaroni3 to 4 small sweet peppers, diced (about 3 oz.)6 oz diced fresh tomato (I used 2 plums, but smaller varieties will work, too)1 can (5oz) Albacore tuna in water, drained1 1/2 cup Mayonaisse

Directions

Cook package of macaroni per instructions on box, then drain. While cooking noodles, dice tomatoes and peppers. Be Careful to remove the seeds from the peppers. Once pasta is drained, place all ingrediants in large bowl and mix well, then chill for at least two hours before serving. Best if covered. Makes about 12 1 cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user STORMWEAVER2623.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 333.0
Total Fat: 21.0 g
Cholesterol: 14.2 mg
Sodium: 170.3 mg
Total Carbs: 29.4 g
Dietary Fiber: 1.8 g
Protein: 7.0 g

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Member Reviews

CARROBWHI
I added 2 hard boiled eggs . - 4/7/10
CD2191793
I used green, red and yellow peppers, I also added red onion and low fat mayo. I brought the salad to a church function and it was well received! - 1/26/10
SILVERWING2623
Fabulous! - 1/17/10