brunswick stew
- Number of Servings: 1
Ingredients
Directions
chickenbacontomaotoespotatoescornlima beansworchestershire saucetobascosalt and pepperany other veg you have
stew
makes about 4 servings at one cup each for ingredients
Number of Servings: 1
Recipe submitted by SparkPeople user JESSISNANA.
makes about 4 servings at one cup each for ingredients
Number of Servings: 1
Recipe submitted by SparkPeople user JESSISNANA.
Nutritional Info Amount Per Serving
- Calories: 1,762.5
- Total Fat: 71.4 g
- Cholesterol: 217.9 mg
- Sodium: 4,721.1 mg
- Total Carbs: 171.2 g
- Dietary Fiber: 33.4 g
- Protein: 112.1 g
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