Sweet & Sour Sauce

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1/2 cup Brown Sugar1 Tbsp. Cornstarch1/3 cup Water1/4 cup White Vinegar1 Tbsp. Soya Sauce1 Chicken Bouillon Cube
Directions
Combine brown sugar and cornstarch. Gradually blend in water and vinegar and soya sauce. Add bouillon and bring to a boil. Should be able to see through it when ready.

Once sauce is cooked you can start adding pieces of cooked meat and/or vegetables and simmer to heat through.

Number of Servings: 4

Recipe submitted by SparkPeople user KAYDEBBIE.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 108.0
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 407.8 mg
  • Total Carbs: 27.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.3 g

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