Bread-- Ken's Homemade Whole Wheat Honey

Name: Bread-- Ken''s Homemade Whole Wheat Honey Recipe
Prep time: 10 min
Cook time: 150 min
Total time: 160 min
Yield: 10
Ingredients: 3 TBSP. Water; 1/2 cup 2% Milk; 1 Egg room temp.; 2 TBSP. Oil; 1/4 cup Honey; 1 cup Whole Wheat Flour; 2 2/3 cup Better for Bread (Machine) Flour; 1 1/2 tsp. Salt; 2 1/4 tsp. Active Dry Yeast

Minutes to Prepare: 10
Minutes to Cook: 150

Number of Servings: 10

Ingredients

3 TBSP. Water1/2 cup 2% Milk1 Egg, room temp.2 TBSP. Oil1/4 cup Honey1 cup Whole Wheat Flour2 2/3 cup Better for Bread (Machine) Flour1 1/2 tsp. Salt2 1/4 tsp. Active Dry Yeast

Directions

Place ingredients in the bread machine in order listed. Set the cycle for a medium-size loaf. Remove when finished.

Number of Servings: 10

Recipe submitted by SparkPeople user KENSGIRL1975.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 182.2
Total Fat: 3.8 g
Cholesterol: 22.2 mg
Sodium: 365.3 mg
Total Carbs: 33.8 g
Dietary Fiber: 1.8 g
Protein: 5.0 g

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