Corsican Chicken Rotini

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 7
Ingredients
Bruschetta Tomato Topping, 6 oz. Crushed Tomatoes, 1/3 cupOlive Oil, 3 tbsp Manzanilla Green Olives 15 olivesWhite Wine, 6 fl oz Garlic, 5 cloves choppedRosemary, dried, 1/4 tsp Chicken Breast, bnls, sknls, 1 1/4 lb., cut upHealthy Harvest Pasta, Rotini, 14 oz, cooked and drained
Directions
7 servings 371 calories per serving

Saute garlic in oil. Add chicken and rosemary. Saute until cooked. Add remaining ingredients, except pasta. Cover and simmer for 15 minutes. Uncover. Add cooked pasta and stir well.

Number of Servings: 7

Recipe submitted by SparkPeople user KMARTINEZ26.

Servings Per Recipe: 7
Nutritional Info Amount Per Serving
  • Calories: 370.9
  • Total Fat: 10.2 g
  • Cholesterol: 47.0 mg
  • Sodium: 325.1 mg
  • Total Carbs: 44.7 g
  • Dietary Fiber: 6.2 g
  • Protein: 25.0 g

Member Reviews