Juiced Raw Veges
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Directions
BeetsCarrotsBroccoliCucumber
Put whole vegetables through juicer. Drink and Enjoy!
Number of Servings: 8
Recipe submitted by SparkPeople user KENSGIRL1975.
Number of Servings: 8
Recipe submitted by SparkPeople user KENSGIRL1975.
Nutritional Info Amount Per Serving
- Calories: 85.7
- Total Fat: 0.6 g
- Cholesterol: 0.0 mg
- Sodium: 124.4 mg
- Total Carbs: 18.7 g
- Dietary Fiber: 6.6 g
- Protein: 4.2 g
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