Drop Soft Sugar Cookies (made with Splenda)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Number of Servings: 1
Recipe submitted by SparkPeople user CDUVAL04.
Baking Soda, 1/2 tsp Land O Lakes Fat Free Half & Half, 3 tbsp & Water, 1 fl ozKosher Salt, 3/4 tsp splenda granulated, 1 cup All Purpose Flour Stop & Shop Brand, 2 cup*Canola Oil Wesson 100% Pure, 6 tbsp Pure Almond Extract, 1 tsp Egg substitute, liquid (Egg Beaters), 1/4 cup
Number of Servings: 1
Recipe submitted by SparkPeople user CDUVAL04.
Nutritional Info Amount Per Serving
- Calories: 1,676.0
- Total Fat: 84.0 g
- Cholesterol: 0.6 mg
- Sodium: 2,229.9 mg
- Total Carbs: 192.9 g
- Dietary Fiber: 8.0 g
- Protein: 31.5 g
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