Teriyaki chicken

Name: Teriyaki chicken Recipe
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 8
Ingredients: 24 oz chicken tenderloins; mixed frozen vegetables 10 oz bag; frozen spinach 10 oz bag; mushrooms fresh 1 cup; cabbage fresh 4 cups; teriyaki sauce 1.5 cups; brown sugar .5 cup; corn starch .25 cup; water 2 cups

Minutes to Prepare: 30
Minutes to Cook: 30

Number of Servings: 8

Ingredients

24 oz chicken tenderloins,mixed frozen vegetables, 10 oz bagfrozen spinach, 10 oz bagmushrooms, fresh, 1 cupcabbage, fresh, 4 cupsteriyaki sauce, 1.5 cupsbrown sugar, .5 cupcorn starch, .25 cupwater , 2 cups

Directions

Marinate chicken in teriyaki sauce 4 hours, or overnight. Stir fry chicken and vegetables and seasoning. Pour over rice.

Number of Servings: 8

Recipe submitted by SparkPeople user 1KIMJO.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving