Grandma's Tuna Noodles
- Number of Servings: 15
Ingredients
6 oz egg noodles (half of a 12 oz bag)1 small can of peas2 cans Low sodium cream of mushroom soup1 cup (approx) skim milk (more or less to desired consistency)2 cans tuna in water
Cook noodles according to package.
Drain and add the rest of the ingredients.
Mix well.
Bake at 400 degrees until the top starts to brown.
Number of Servings: 15
Recipe submitted by SparkPeople user STCFILLY.
Drain and add the rest of the ingredients.
Mix well.
Bake at 400 degrees until the top starts to brown.
Number of Servings: 15
Recipe submitted by SparkPeople user STCFILLY.
Nutritional Info Amount Per Serving
- Calories: 103.4
- Total Fat: 1.8 g
- Cholesterol: 19.1 mg
- Sodium: 121.6 mg
- Total Carbs: 12.9 g
- Dietary Fiber: 1.2 g
- Protein: 8.8 g
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