potato wedges

  • Number of Servings: 2
Ingredients
3
Directions


Number of Servings: 2

Recipe submitted by SparkPeople user POSHTOTTY2.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 209.9
  • Total Fat: 7.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 14.8 mg
  • Total Carbs: 34.4 g
  • Dietary Fiber: 4.3 g
  • Protein: 3.2 g

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