Chicken Noodle Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 9
Ingredients
2 stalks celery, cut on bias2 carrots, cut on bias1/2 to 1 med sweet onion, chopped1 large clove garlic, minced2 T Orrington Farms Chicken flavoringjuice of half a lemon2 cups cooked shredded chicken breast1 T fresh thyme2 T fresh curly parsley1/2 t creole seasoning2 cups uncooked no yolk noodles1 T Olive Oil2 qt. water
Makes 9 1-cup servings
1) Cut mire poix
2) Saute in Olive Oil
3) Add water and bring to boil.
4) Add chicken seasoning and creole seasoning.
5) Bring back to boil add noodles and chicken and cook until noodles are done.
Number of Servings: 9
Recipe submitted by SparkPeople user MAMATURNER.
1) Cut mire poix
2) Saute in Olive Oil
3) Add water and bring to boil.
4) Add chicken seasoning and creole seasoning.
5) Bring back to boil add noodles and chicken and cook until noodles are done.
Number of Servings: 9
Recipe submitted by SparkPeople user MAMATURNER.
Nutritional Info Amount Per Serving
- Calories: 91.9
- Total Fat: 2.4 g
- Cholesterol: 13.3 mg
- Sodium: 746.6 mg
- Total Carbs: 10.1 g
- Dietary Fiber: 1.2 g
- Protein: 7.9 g
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