Tapioca Pudding, Bob's Red Mill Small Pearl

  • Number of Servings: 1
Ingredients
Tapioca, 1/3 CupWater, 3/4 CupMilk, Non-Fat 2 1/4 CupSalt, 1/4 tspEggs, 2, separatedSugar, 1/2 CVanilla, 1/2 tsp
Directions


Number of Servings: 1

Recipe submitted by SparkPeople user LIKESTOCYCLE.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 944.6
  • Total Fat: 10.0 g
  • Cholesterol: 436.3 mg
  • Sodium: 418.7 mg
  • Total Carbs: 130.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 32.7 g

Member Reviews
  • DONNAKOVAC
    need directions! - 3/31/16