Hawaiian Rabbit

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
2 C pineapple juice1 C thinly sliced carrot2 Tbls. honey1 3/4 inch slice lemon with peelice
Directions
liquify first 4 ingrediants in blender until smooth, add ice to make 1 quart and blend again until liquified.
Four 1 cup servings.

Number of Servings: 4

Recipe submitted by SparkPeople user PERSEPHONE4ME.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 117.2
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 23.1 mg
  • Total Carbs: 30.3 g
  • Dietary Fiber: 1.8 g
  • Protein: 0.9 g

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