Deer Stew
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
Deer Meat, 1 piece, cooked (yield from 1 lb raw Onions, raw, 1 cup, chopped Carrots, raw, 1 cup, chopped *Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry, 1 serving Salt, 1 tbsp Celery, raw, 1 cup, diced 4cups water
put all ingredients in crock pot and cook on low for 8 hours.
Number of Servings: 6
Recipe submitted by SparkPeople user KELLYBUTTERFLY.
Number of Servings: 6
Recipe submitted by SparkPeople user KELLYBUTTERFLY.
Nutritional Info Amount Per Serving
- Calories: 114.7
- Total Fat: 2.0 g
- Cholesterol: 63.5 mg
- Sodium: 1,331.0 mg
- Total Carbs: 5.8 g
- Dietary Fiber: 1.5 g
- Protein: 17.9 g
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