Hide the Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 box of stove top for Chicken1 can of condensed cream of chicken Soup4 boneless, skinless Chicken brest cut into strips
Cut the chicken into strips and trim any extra fat.
Mix the DRY stuffing and the can of cream of chicken soup in a seperate bowl.
Place chicken in 8x8 square baker. Then Pour over the chicken.
Cook at 350 for 25-30 min until Chicken is no longer pink!!
Number of Servings: 4
Recipe submitted by SparkPeople user AMYMOMOF2LS.
Mix the DRY stuffing and the can of cream of chicken soup in a seperate bowl.
Place chicken in 8x8 square baker. Then Pour over the chicken.
Cook at 350 for 25-30 min until Chicken is no longer pink!!
Number of Servings: 4
Recipe submitted by SparkPeople user AMYMOMOF2LS.
Nutritional Info Amount Per Serving
- Calories: 467.9
- Total Fat: 6.2 g
- Cholesterol: 144.4 mg
- Sodium: 1,247.6 mg
- Total Carbs: 40.1 g
- Dietary Fiber: 2.2 g
- Protein: 60.2 g