Chicken and Rice
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 15
Ingredients
Directions
Chicken 2 lbsCream of Mushroom 2 Cans + 1 Cup waterBrown Rice- 15 cps cooked
Place cooked rice on bottom with cream of mush mixed in.
Place chicken on top.
Number of Servings: 15
Recipe submitted by SparkPeople user ALISHAKAY8.
Place chicken on top.
Number of Servings: 15
Recipe submitted by SparkPeople user ALISHAKAY8.
Nutritional Info Amount Per Serving
- Calories: 261.5
- Total Fat: 4.3 g
- Cholesterol: 5.5 mg
- Sodium: 278.2 mg
- Total Carbs: 47.5 g
- Dietary Fiber: 3.5 g
- Protein: 7.9 g
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