Yogurt Mayo Dip
- Minutes to Prepare:
- Number of Servings: 12
Ingredients
Directions
2 cups yogurt1 c mayo1 tsp dill1/2 tsp paprika1/2 tsp ground mustard1/2 tsp garlic powder1 tsp black pepper
Mix all together. Makes 12 1/4 c servings.
Number of Servings: 12
Recipe submitted by SparkPeople user SBCVANDY.
Number of Servings: 12
Recipe submitted by SparkPeople user SBCVANDY.
Nutritional Info Amount Per Serving
- Calories: 102.7
- Total Fat: 7.0 g
- Cholesterol: 7.4 mg
- Sodium: 163.1 mg
- Total Carbs: 8.0 g
- Dietary Fiber: 0.1 g
- Protein: 2.5 g
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