Turkey Shepards Pie

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 lb. ground turkey1 can condensed tomato soup1 can green beans1 can carrots2 cups mashed potatoes1 tbsp. butter in the mashed potates
Directions
Brown the turkey. Add the tomato soup and vegetables. spread out on the bottom of a baking dish (any size is fine). Cover with mashed potatoes evenly. Salt and pepper to taste. Cook at 350 degrees for 30 minutes covered in foil. Let cool then cut into 8 servings. Enjoy!

Number of Servings: 8

Recipe submitted by SparkPeople user CHUPAL01.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 201.9
  • Total Fat: 7.7 g
  • Cholesterol: 41.2 mg
  • Sodium: 509.9 mg
  • Total Carbs: 19.9 g
  • Dietary Fiber: 2.8 g
  • Protein: 13.5 g

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