Tuna Salad w/ Apple Cider Vinegar

  • Number of Servings: 4
Ingredients
* Kirkland Albacore Solid White Tuna, water, 6 oz (remove) * Chicken of the Sea Chunk Light Tuna in water, 7 oz (remove) * Olive Oil, 1 tbsp (remove) * balsamic vinegar, 4 tablespoon (remove) * Salt, .25 tsp (remove) * Pepper, black, .5 tsp (remove)# Celery, raw, 1 stalk, medium (7-1/2" - 8" long) (remove)
Directions


Number of Servings: 4

Recipe submitted by SparkPeople user SBINCALI.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 129.6
  • Total Fat: 4.6 g
  • Cholesterol: 40.4 mg
  • Sodium: 413.3 mg
  • Total Carbs: 0.9 g
  • Dietary Fiber: 0.5 g
  • Protein: 21.0 g

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