Tuna Salad w/ Apple Cider Vinegar

Name: Tuna Salad w/ Apple Cider Vinegar Recipe
Yield: 4
Ingredients: * Kirkland Albacore Solid White Tuna water 6 oz (remove); * Chicken of the Sea Chunk Light Tuna in water 7 oz (remove); * Olive Oil 1 tbsp (remove); * balsamic vinegar 4 tablespoon (remove); * Salt .25 tsp (remove); * Pepper black .5 tsp (remove); # Celery raw 1 stalk medium (7-1/2 - 8 long) (remove)

Number of Servings: 4

Ingredients

* Kirkland Albacore Solid White Tuna, water, 6 oz (remove) * Chicken of the Sea Chunk Light Tuna in water, 7 oz (remove) * Olive Oil, 1 tbsp (remove) * balsamic vinegar, 4 tablespoon (remove) * Salt, .25 tsp (remove) * Pepper, black, .5 tsp (remove)# Celery, raw, 1 stalk, medium (7-1/2" - 8" long) (remove)

Directions

Number of Servings: 4

Recipe submitted by SparkPeople user SBINCALI.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 129.6
Total Fat: 4.6 g
Cholesterol: 40.4 mg
Sodium: 413.3 mg
Total Carbs: 0.9 g
Dietary Fiber: 0.5 g
Protein: 21.0 g

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