Homemade Chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 32
Ingredients
Ground beef, 2 lbs.stewed tomatoes 1 qt1 large onion, chopped1 can chili beans2 pkgs. French's Chili-o seasoning
Directions
1 serving equals 1 cup.

Brown ground beef with onions. Add beans, tomatoes, and seasonings. Add a quart of water. Allow to boil, then let simmer for 30 minutes..

Number of Servings: 32

Recipe submitted by SparkPeople user PARKERFAM4.

Servings Per Recipe: 32
Nutritional Info Amount Per Serving
  • Calories: 99.6
  • Total Fat: 6.1 g
  • Cholesterol: 21.3 mg
  • Sodium: 195.9 mg
  • Total Carbs: 5.6 g
  • Dietary Fiber: 1.1 g
  • Protein: 6.0 g

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