Banana Nut Chocolate Chip Muffins

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
1 1/2 cup whole wheat flour3/4 cup truvia1 1/4 t baking powder1/2 t baking soda1/2 t cinnamon2 egg whites1 cup bananas, mashed1/4 cup applesauce, no sugar added1/4 cup chopped walnuts15 grams mini semi-sweet chocolate chips
Directions
Preheat oven to 350 degrees. Lightly grease regular muffin pan or use liners. In a large bowl, stir dry ingredients together. Add egg whites, bananas, and applesauce; stir just until combined. Pour batter into prepared pan. Bake 15-20 minutes, or until toothpick inserted into center of a muffin comes out clean. Enjoy warm with coffee or juice! Makes 12 muffins.

Number of Servings: 12

Recipe submitted by SparkPeople user LAURA_BLUM.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 95.9
  • Total Fat: 2.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 113.1 mg
  • Total Carbs: 17.6 g
  • Dietary Fiber: 2.7 g
  • Protein: 3.4 g

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