Light Omelette

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Beat the egg and keep separate.Spray non-stick pan with a dash of olive oilChop in onion and defreezed Spinach.Stir fry until slightly tenderAdd choped ham and let is 'sweat' a littlePoor in egg and seasoning - salt pepperJust before ready, add in cottage cheesestir it in.and voila!
Directions
makes ONE serving or two starvings!!!

Number of Servings: 1

Recipe submitted by SparkPeople user JULIE2501.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 205.0
  • Total Fat: 8.8 g
  • Cholesterol: 227.0 mg
  • Sodium: 1,592.8 mg
  • Total Carbs: 6.7 g
  • Dietary Fiber: 3.0 g
  • Protein: 25.1 g

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