Chocolate Pie - Easy 10 minutes
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
1 Graham cracker crust1/2 of a half gallon contianer of vanilla ice cream/ frzn yogurt1 box chocolate pie/pudding mix1 tub of cool whip topping
Cut a half gallon of ice cream in half and put into mixer bowl.
Mix to soften up ice cream.
Add chocolate pudding mix and mix till blended well.
Scoop into crust then refridgerate for 1-2 hours before adding cool whip topping.
Number of Servings: 8
Recipe submitted by SparkPeople user NANCYB766.
Mix to soften up ice cream.
Add chocolate pudding mix and mix till blended well.
Scoop into crust then refridgerate for 1-2 hours before adding cool whip topping.
Number of Servings: 8
Recipe submitted by SparkPeople user NANCYB766.
Nutritional Info Amount Per Serving
- Calories: 213.9
- Total Fat: 9.1 g
- Cholesterol: 29.0 mg
- Sodium: 262.8 mg
- Total Carbs: 30.6 g
- Dietary Fiber: 0.5 g
- Protein: 2.3 g
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