Venison Meat Loaf

Name: Venison Meat Loaf Recipe
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Yield: 10
Ingredients: 1 pkg McCormick Meat Loaf Seasoning; 1 lb Ground Venison; 1/2 lb Ground Pork; Eggbeaters (equal to 2 eggs); 1/2 cup nonfat milk; 1/4 cup Contadina Bread Crumbs/Italian Style; 1/2 cup Heinz Cili Sauce

Minutes to Prepare: 15
Minutes to Cook: 60

Number of Servings: 10

Ingredients

1 pkg McCormick Meat Loaf Seasoning1 lb Ground Venison1/2 lb Ground PorkEggbeaters (equal to 2 eggs)1/2 cup nonfat milk1/4 cup Contadina Bread Crumbs/Italian Style1/2 cup Heinz Cili Sauce

Directions

Preheat oven to 375, lightly spray 9x5 loaf pan, or line with foil. Mix all ingredients except chili sauce in large bowl. Shape into a loaf and place in pan. Top with chili sauce.

*for more flavor use 1/2 cup chili sauce in place of milk. **adds about 12 calories

Number of Servings: 10

Recipe submitted by SparkPeople user MARYFRYS.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 201.9
Total Fat: 8.6 g
Cholesterol: 66.0 mg
Sodium: 675.9 mg
Total Carbs: 8.9 g
Dietary Fiber: 0.2 g
Protein: 19.3 g

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