breakfast cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 18
Ingredients
Directions
Ingredients: 3 mashed bananas 1/3 cup apple sauce (I just blended up 1/4 of a really big apple) 2 cups uncooked quick-cooking oats 1/4 cup skim milk 1/2 cup raisins (or any other dried fruit you want to add) 1 tsp vanilla 1 tsp cinnamon 1 tbsp Splenda , sugar or other sweetener (I used honey)
Preheat oven to 350 degrees. Mix all ingredients in a bowl really well. Let this mixture stand for at least 5 minutes to let the oats become good and hydrated. Heap the dough by teaspoonfuls onto a greased cookie sheet (I just plopped them on parchment paper and they were fine). Bake for 15-20 minutes and let cool.
Number of Servings: 18
Recipe submitted by SparkPeople user STEPHANIELHAMM.
Number of Servings: 18
Recipe submitted by SparkPeople user STEPHANIELHAMM.
Nutritional Info Amount Per Serving
- Calories: 59.8
- Total Fat: 0.9 g
- Cholesterol: 0.3 mg
- Sodium: 2.1 mg
- Total Carbs: 12.4 g
- Dietary Fiber: 1.4 g
- Protein: 1.4 g
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