Banana Bread

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
1 cup of white flour1 cup of wheat flour1.5 tsp baking soca1/4 tsp cinnamon1/8 tsp nutmeg2 eggs1.5 c mashed bananas (5 medium)1/2 c brown sugar1/2 c honey1/2 c natural applesauce
Directions
Grease pan. Combine dry ingredients in one bowl, combine wet ingredients in another bowl. Add wet ingredients to dry ingredients, and mix until batter is moist, still lumpy. Bake @ 350 for 55-60 minutes.

Number of Servings: 12

Recipe submitted by SparkPeople user ANGELACLASSACT.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 193.5
  • Total Fat: 1.5 g
  • Cholesterol: 40.9 mg
  • Sodium: 195.0 mg
  • Total Carbs: 43.4 g
  • Dietary Fiber: 2.3 g
  • Protein: 3.9 g

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