Golden Cabbage (adapted from The Farm Cookbook)

Name: Golden Cabbage (adapted from The Farm Cookbook) Recipe
Cook time: 20 min
Total time: 20 min
Yield: 8
Ingredients: .25c olive oil; 1 large onion-chopped; 1 head of cabbage-cut into bite-size strips; 1 block of tofu-cut into cubes; .25-.5c of nutritional yeast; 3T Bragg

Minutes to Cook: 20

Number of Servings: 8

Ingredients

.25c olive oil1 large onion-chopped1 head of cabbage-cut into bite-size strips1 block of tofu-cut into cubes.25-.5c of nutritional yeast3T Bragg

Directions

saute onion in olive oil. Add tofu when onion is soft. Saute for a few minutes. Add cabbage and bragg. Cook til cabbage is 1/2 tender. Add nutritional yeast. Cook til cabbage is tender. We usu serve this over millet. You can substitute brown rice. The nutritional info is for the cabbage mixture ONLY.

Number of Servings: 8

Recipe submitted by SparkPeople user ZAPHIRAH.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 190.4
Total Fat: 11.1 g
Cholesterol: 0.0 mg
Sodium: 216.9 mg
Total Carbs: 14.9 g
Dietary Fiber: 6.1 g
Protein: 12.9 g

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