Cheesy Chicken Chowder

Name: Cheesy Chicken Chowder Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 12
Ingredients: 4 cups chicken broth; 2 cups cooked chicken breast; 1 1/2 cups chopped carrot; 2 cups potato diced; 1 cup diced celery; 1/2 cup diced onion; 3 tbsp. butter; 1/3 cup flour; 3 cups 1% milk; 1 T. soy sauce; 8 oz. Velveeta

Minutes to Prepare: 15
Minutes to Cook: 30

Number of Servings: 12

Ingredients

4 cups chicken broth2 cups cooked chicken breast1 1/2 cups chopped carrot2 cups potato, diced1 cup diced celery1/2 cup diced onion3 tbsp. butter1/3 cup flour3 cups 1% milk1 T. soy sauce8 oz. Velveeta

Directions

In saucepan cook chicken broth and vegetables for 15 min. In Dutch oven, over low heat melt butter add flour and cook until smooth. Gradually add milk and cook over medium heat until thick and bubbly. Stir in vegetables, soy sauce, cheese and chicken. Cook until cheese melts and soup is heated through.
Makes approx. 12 -1 1/2 cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user REDHEAD6284.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 181.6
Total Fat: 6.7 g
Cholesterol: 41.6 mg
Sodium: 767.9 mg
Total Carbs: 14.1 g
Dietary Fiber: 1.4 g
Protein: 15.3 g

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