Tomato Chilli Jam

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
4 long red chillies, chopped1/2c brown sugar1c canned crushed tomatoes2 Tbsp chopped fresh basil1/2c water
Directions
1. Combine all ingredients in a small pot, dring to the boil and reduce to a thick jam consistency
Approx 10 serves

Number of Servings: 10

Recipe submitted by SparkPeople user JEFFANDNATS.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 45.6
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 35.3 mg
  • Total Carbs: 11.7 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.2 g

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