Lima Beans Rice

  • Number of Servings: 4
Ingredients
Salt, 0.50 tsp White Rice, long grain, 0.25 cup Dill weed, fresh, 100 grams Lima Beans, 180 grams *Cumin seed, 1 tsp Olive Oil, 1.5 1tsp Cilantro, raw, 16 tbsp
Directions


Number of Servings: 4

Recipe submitted by SparkPeople user SO1234.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 97.2
  • Total Fat: 2.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 308.3 mg
  • Total Carbs: 15.4 g
  • Dietary Fiber: 4.1 g
  • Protein: 4.9 g

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