Creamy Red Wine Cheddar Dressing

  • Minutes to Prepare:
  • Number of Servings: 32
Ingredients
Yogurt, Plain, Non-Fat -- 1/2 cupCheddar or Colby Cheese, Low Fat, 4 oz Kraft Mayo Light Mayonnaise 1/2 cup Red Wine Vinegar, 1/4 cup Olive Oil, 1.5 tbsp Oregano, ground, 1 tbsp Garlic, .75 clove
Directions
Makes 32 servings - 1 serving is 1 Tbsp
Just mix ingredients together and then blend

Number of Servings: 32

Recipe submitted by SparkPeople user LAURABELIEVES.

Servings Per Recipe: 32
Nutritional Info Amount Per Serving
  • Calories: 31.5
  • Total Fat: 2.4 g
  • Cholesterol: 2.1 mg
  • Sodium: 69.1 mg
  • Total Carbs: 1.3 g
  • Dietary Fiber: 0.1 g
  • Protein: 1.1 g

Member Reviews