Chocolate Syrup

Name: Chocolate Syrup Recipe
Yield: 8
Ingredients: .5 c Cocoa powder; 1 c sugar; 1 c water; 1 t vanilla extract; 1 dash salt

Number of Servings: 8

Ingredients

.5 c Cocoa powder1 c sugar1 c water1 t vanilla extract1 dash salt

Directions

combine dry ingredients in a saucepan, add water and bring to a rapid boil. Boil 3 minutes stirring constantly. Remove from heat, add vanilla.

Number of Servings: 8

Recipe submitted by SparkPeople user E-MURDER.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 114.0
Total Fat: 0.7 g
Cholesterol: 0.0 mg
Sodium: 21.9 mg
Total Carbs: 28.9 g
Dietary Fiber: 1.7 g
Protein: 1.0 g

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