Spicy Italian Pasgetti

Name: Spicy Italian Pasgetti Recipe
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 6
Ingredients: 12 oz Sweet Italian Sausage; 1 can Rotel Original; 1 can Hunts Zesty & Spicy Sauce; 1 -12 oz Pkg Spaghetti; 1 TBSP salt; 1 clove garlic; 1 TBSP pepper; 2 TBSP Butter; .5 C sugar

Minutes to Prepare: 5
Minutes to Cook: 20

Number of Servings: 6

Ingredients

12 oz Sweet Italian Sausage 1 can Rotel Original 1 can Hunts Zesty & Spicy Sauce 1 -12 oz Pkg Spaghetti1 TBSP salt 1 clove garlic 1 TBSP pepper2 TBSP Butter .5 C sugar

Directions

Put spaghetti in water to boil. In separate pan brown the sausage. Drain grease and mix in sauce and rotel. Add all dry ingredients to sauce mix and let simmer for 10 mins. Drain pasta after boil for 6-8 mins add butter. Serve sauce over pasta. One serving for me was 2 cups of pasta and a cup of sauce.

Number of Servings: 6

Recipe submitted by SparkPeople user BERLYCOLE.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 560.3
Total Fat: 21.9 g
Cholesterol: 45.2 mg
Sodium: 2,806.1 mg
Total Carbs: 73.2 g
Dietary Fiber: 5.7 g
Protein: 18.6 g

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