Hellman's parmesan chicken
- Number of Servings: 3
Ingredients
3 split chicken breasts1/4 c Hellman's mayonnaise2 Tbsp grated parmesan1/4 c seasoned breadcrumbsolive oil(If you're using 4 breasts, I would just increase the mayonnaise to a heaping 1/4 cup, increase the parmesan to a heaping 2 Tbsp, and increase the breadcrumbs just a bit, too.)
Heat oven to 425.
Mix mayonnaise and parmesan cheese. Lightly coat baking dish with olive oil (I use a mister). Lay chicken breasts in baking dish. Spread 1/3 of mayonnaise on each piece of chicken. Sprinkle a heaping 1 Tbsp breadcrumbs on each piece. Lightly mist again with olive oil to help breadcrumbs crisp up and brown. Bake 20-25 minutes, until lightly golden brown.
Makes 3 split breasts, plenty for 2 adults plus 2 small children.
Number of Servings: 3
Recipe submitted by SparkPeople user HLJ3079.
Mix mayonnaise and parmesan cheese. Lightly coat baking dish with olive oil (I use a mister). Lay chicken breasts in baking dish. Spread 1/3 of mayonnaise on each piece of chicken. Sprinkle a heaping 1 Tbsp breadcrumbs on each piece. Lightly mist again with olive oil to help breadcrumbs crisp up and brown. Bake 20-25 minutes, until lightly golden brown.
Makes 3 split breasts, plenty for 2 adults plus 2 small children.
Number of Servings: 3
Recipe submitted by SparkPeople user HLJ3079.
Nutritional Info Amount Per Serving
- Calories: 278.9
- Total Fat: 14.4 g
- Cholesterol: 76.2 mg
- Sodium: 354.5 mg
- Total Carbs: 5.6 g
- Dietary Fiber: 0.4 g
- Protein: 29.8 g
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