Country Tuna Stroganoff Casserole

Name: Country Tuna Stroganoff Casserole Recipe
Yield: 8
Ingredients: 1 can cream of soup of choice; 3/4 cup milk (1%); 1/2 cup lite sour cream; 1/2 cup lite miracle whip; 12 can of tuna packed in water; 1 cup grated cheese; 2 Tbsp. parsley; 1/2 tsp. salt and pepper; 1 Tbsp. lemon juice; 3 cups cooked wide noodles

Number of Servings: 8

Ingredients

1 can cream of soup of choice3/4 cup milk (1%)1/2 cup lite sour cream1/2 cup lite miracle whip12 can of tuna packed in water1 cup grated cheese2 Tbsp. parsley1/2 tsp. salt and pepper1 Tbsp. lemon juice3 cups cooked wide noodles

Directions

combine all ingredients. Pour into 1 1/2 quart shallow baking dish. Top with cracker or bread crumbs. Bake 45 minutes at 350 degrees. Serves 8.

Number of Servings: 8

Recipe submitted by SparkPeople user DSLCHRISTINA.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 367.9
Total Fat: 12.8 g
Cholesterol: 79.6 mg
Sodium: 806.8 mg
Total Carbs: 40.1 g
Dietary Fiber: 1.4 g
Protein: 22.9 g

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