Banana Chocolate chip muffins

Name: Banana Chocolate chip muffins Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 24
Ingredients: *Flour white 3.5 cup (remove); Baking Powder 2.5 tsp (remove); Baking Soda 1 tsp (remove); Salt 1 tsp (remove); Butter salted .66 cup (remove); Egg fresh 4 large (remove); *Skim Milk .25 cup (remove); Banana fresh 4 medium (7 to 7-7/8 long) (remove); *Chocolate Chips (Guittard Semi-sweet) 30 pcs 6 serving (remove); *Splenda Sugar Blend for Baking 32 tsp (remove)

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 24

Ingredients

*Flour, white, 3.5 cup (remove)Baking Powder, 2.5 tsp (remove)Baking Soda, 1 tsp (remove)Salt, 1 tsp (remove)Butter, salted, .66 cup (remove)Egg, fresh, 4 large (remove)*Skim Milk, .25 cup (remove)Banana, fresh, 4 medium (7" to 7-7/8" long) (remove)*Chocolate Chips (Guittard Semi-sweet) 30 pcs, 6 serving (remove)*Splenda Sugar Blend for Baking, 32 tsp (remove)

Directions

mix all ingredients.
pour into muffin trays and bake for 20 min at 350.

Makes 24 muffins

Number of Servings: 24

Recipe submitted by SparkPeople user KMMILLER01.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 186.9
Total Fat: 7.2 g
Cholesterol: 48.9 mg
Sodium: 248.4 mg
Total Carbs: 26.7 g
Dietary Fiber: 1.2 g
Protein: 3.4 g

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