Taco salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
Iceberg lettuce 1 BagRomaine lettuce 1 Bag1 lb lean ground beef- brownedTaco Seasoning mix- 1 pkgDoritos nacho cheese - 1/2 Family size bagCatalina Dressing - Approx 1/2 bottle or to taste.Brown meat and add taco seasoning as directed. In a large bowl mix lettuce, ground beef, doritos.. Pour in dressing to taste. Great for a quick meal or an entree.
Directions


Number of Servings: 12

Recipe submitted by SparkPeople user NANNT1135.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 215.7
  • Total Fat: 11.2 g
  • Cholesterol: 21.7 mg
  • Sodium: 513.3 mg
  • Total Carbs: 18.0 g
  • Dietary Fiber: 0.9 g
  • Protein: 9.3 g

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