Shrimp Primavera

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
(1) 10 oz jar of Ragu Tomato, Garlic & Onion pasta sauce(1) 13.25 oz Healthy Harvest Ronzoni Whole Wheat Linguine(1) 14 oz cocktail Shrimp (51-60 count)2 cups fresh green beans, cut into bite size1 large carrot1/2 medium onion1/2 cup fresh mushrooms1/4 to 1/2 cup steamed broccoliOptional: couple shakes of red pepper flakes to add a little zing.
Directions
Saute onion, carrot & green beans until tender. Then add mushroom and broccoli. Add Ragu sauce and shrimp until heated thoroughly. Cook pasta according to box. PIACERE!

Number of Servings: 6

Recipe submitted by SparkPeople user SKMEDFORD.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 323.3
  • Total Fat: 5.1 g
  • Cholesterol: 20.7 mg
  • Sodium: 523.7 mg
  • Total Carbs: 66.0 g
  • Dietary Fiber: 11.0 g
  • Protein: 13.6 g

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