Some Like it Hot Shrimp

Name: Some Like it Hot Shrimp Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 11
Ingredients: 1 pkg of frozen deveined and tail off shrimp (33oz); 1 T cornstarch; 1/2 cup orange juice; 2 t low sodium soy sauce; 1 T white wine vinegar; 1 T hunan chili paste; 2 T Olive Oil; 1 t dried ginger powder; 3 t minced garlic

Minutes to Prepare: 5
Minutes to Cook: 10

Number of Servings: 11

Ingredients

1 pkg of frozen deveined and tail off shrimp (33oz)1 T cornstarch1/2 cup orange juice2 t low sodium soy sauce1 T white wine vinegar1 T hunan chili paste2 T Olive Oil1 t dried ginger powder3 t minced garlic

Directions

Place frozen shrimp in a strainer and run hot water over to thaw. Then, transfer to a bowl and add cornstarch and toss. Set aside.

In a small bowl, mix juice, soy sauce, honey, vinegar, chili paste, and dried ginger. Wisk and set aside.

In a large nonstick skillet heat olive oil over medium high heat. Then add minced garlic and stir-fry for 15 seconds. Add shrimp mixture; stir-fry for 3 minutes. Add juice mixture and cook another 2 minutes. Serve over brown rice.

Number of Servings: 11

Recipe submitted by SparkPeople user HELENAWF.

Servings Per Recipe: 11

Nutritional Info Amount Per Serving