Garlic & Herb Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
4 1/2 breastless, skinless chicken breasts1 can Cream of Celery Soup, (10.75 oz) 8 Carrots1 pkg. Knorr's Garlic & Herb sauce mix1 can skim milk
Mix the sauce mix, milk and soup well. Place chicken breasts, carrots in crock pot and pour mixture over. Cook on low four to five hours. Serve with rice or potatoes.
You may also use cream of chicken or mushroom soups.
Number of Servings: 4
Recipe submitted by SparkPeople user MRSMLBJ.
You may also use cream of chicken or mushroom soups.
Number of Servings: 4
Recipe submitted by SparkPeople user MRSMLBJ.
Nutritional Info Amount Per Serving
- Calories: 238.0
- Total Fat: 5.1 g
- Cholesterol: 78.3 mg
- Sodium: 928.2 mg
- Total Carbs: 17.7 g
- Dietary Fiber: 3.2 g
- Protein: 30.8 g
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