venison burgers

Name: venison burgers Recipe
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 6
Ingredients: 16 oz. groung venison; 6 oz. feta cheese; 2 tbsp oregano; 1/4 tsp salt; 1/4 tsp garlic

Minutes to Prepare: 5
Minutes to Cook: 25

Number of Servings: 6

Ingredients

16 oz. groung venison6 oz. feta cheese2 tbsp oregano1/4 tsp salt1/4 tsp garlic

Directions

Combine all ingredients, divide into 6 equal portions, grill till well done. Toast buns, add condiments as desired. Remember to add to daily food counts if neccessary.

Number of Servings: 6

Recipe submitted by SparkPeople user NIICI1.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 240.0
Total Fat: 12.8 g
Cholesterol: 99.4 mg
Sodium: 10,107.2 mg
Total Carbs: 5.6 g
Dietary Fiber: 1.0 g
Protein: 24.9 g

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