Blueberry, Raspberry Apple Crumble with Walnuts

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
* Blueberries, fresh, 1 cup (remove) * Apples, fresh, 1 medium (2-3/4" dia) (approx 3 per l (remove) * Raspberries, .5 cup (remove) * Walnuts, 1 oz (14 halves) (remove) * *Date Sugar - 1Tb, 1 tbsp (remove) * Cinnamon, ground, 1 tbsp (remove)
Directions
assemble add a squeeze of lemon and bake 10-15min 350
sprayed a clay baking pan with a mist of coconut oil
used this as a topping for am yogurt - delish

Number of Servings: 4

Recipe submitted by SparkPeople user BASILLE.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 102.6
  • Total Fat: 5.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.8 mg
  • Total Carbs: 15.2 g
  • Dietary Fiber: 4.3 g
  • Protein: 1.6 g

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