Pea Soup Baby Pea Soup

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
Split Peas Package - Dried3 large carrots diced medium2 Large Potatoes peeled and diced medium3 Celery StalksJennie-O Turkey Ham 10 ounces Diced medium
Directions
Serving Size One Cup served with Love

Number of Servings: 12

Recipe submitted by SparkPeople user HOTCHNER.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 160.5
  • Total Fat: 1.3 g
  • Cholesterol: 12.5 mg
  • Sodium: 255.3 mg
  • Total Carbs: 32.5 g
  • Dietary Fiber: 11.2 g
  • Protein: 13.9 g

Member Reviews
  • ARADKE1
    This recipe is not vegetarian. This soup has turkey in it. This recipe should not have Vegetarian tags. - 2/24/10
  • MINNIEMAU
    Ham is not a Vegetable - 4/9/11
  • WAY2GO5
    The first comment has my attention; I've added it to my cookbook, and will be enjoying a new soup next week. - 1/6/11
  • MOCOLOCO
    Where's the directions? - 9/9/10
  • SWIM_2_SLIM
    I must agree, it is in the wrong category. - 3/3/10
  • JERSEYGIRL_68
    This dish has turkey, therefore it is not vegetarian. - 2/25/10
  • LILYANDCODY
    This is fabulous and so tasty!!! It's a keeper in my recipe box! - 2/21/10