Keilbasa and Tomatoes

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
8oz of turkey keilbasa28oz can of stewed tomatoes, drainedcayenne pepper and onion powder to tastegreen beans
Directions
Cook green beans (I either steam or microwave)

Cut keilbasa into half circles and allow to brown slightly in a frying pan

Add drained, stewed tomatoes and spices to taste

Simmer for about 5-10 minutes to heat the tomatoes through

Serves tomatoes and keilbasa over green beans

Number of Servings: 2

Recipe submitted by SparkPeople user IVORY1825.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 353.0
  • Total Fat: 7.1 g
  • Cholesterol: 80.0 mg
  • Sodium: 2,093.1 mg
  • Total Carbs: 42.0 g
  • Dietary Fiber: 8.4 g
  • Protein: 24.2 g

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