BBQ Pulled Chicken

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
4 chicken breast7 tbsp Kraft Honey BBQ sauce3/4 cup onion1/2 cup chicken broth
Directions
Poach chicken. While chicken is poaching, cook onion in olive oil until tender. Once done, shred chicken with fork. Add chicken, broth, and BBQ sauce to onions and simmer for 15 minutes. Serves 4.

Number of Servings: 4

Recipe submitted by SparkPeople user IAMLASHANA.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 272.8
  • Total Fat: 12.3 g
  • Cholesterol: 65.7 mg
  • Sodium: 1,046.2 mg
  • Total Carbs: 14.4 g
  • Dietary Fiber: 0.4 g
  • Protein: 27.4 g

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